The position of the EU organic label among Hungarian consumers
The European Union's Common Agricultural Policy (CAP) has undergone many reforms and - over the past decades - has reached a level where food security issues are basic criteria for the European food production. From the beginning of the 1990s, the EU has been trying to reinforce this positive o...
Elmentve itt :
| Szerzők: | |
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| Dokumentumtípus: | Cikk |
| Megjelent: |
University of Szeged, Faculty of Agriculture
Szeged
2019
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| Sorozat: | Review on agriculture and rural development
8 No. 1-2 |
| Kulcsszavak: | Agrárpolitika, Fogyasztói magatartás |
| Tárgyszavak: | |
| doi: | 10.14232/rard.2019.1-2.175-180 |
| Online Access: | http://acta.bibl.u-szeged.hu/71065 |