Challenges of unculturable bacteria environmental perspectives /

Environmental biotechnology offers several promising techniques for the rehabilitation of polluted environments. The modern industrialized world presents novel challenges to the environmental sciences, requiring a constant development and deepening of knowledge to enable the characterization of nove...

Teljes leírás

Elmentve itt :
Bibliográfiai részletek
Szerzők: Bodor Attila
Bounedjoum Naila
Vincze György Erik
Erdeiné Kis Ágnes
Laczi Krisztián
Bende Gábor
Szilágyi Árpád
Kovács Tamás
Perei Katalin
Rákhely Gábor
Dokumentumtípus: Cikk
Megjelent: 2020
Sorozat:REVIEWS IN ENVIRONMENTAL SCIENCE AND BIO-TECHNOLOGY 19 No. 1
doi:10.1007/s11157-020-09522-4

mtmt:31180353
Online Access:http://publicatio.bibl.u-szeged.hu/19009
Leíró adatok
Tartalmi kivonat:Environmental biotechnology offers several promising techniques for the rehabilitation of polluted environments. The modern industrialized world presents novel challenges to the environmental sciences, requiring a constant development and deepening of knowledge to enable the characterization of novel pollutants and a better understanding of the bioremediation strategies as well as their limiting factors. The success of bioremediation depends heavily on the survival and activities of indigenous microbial communities and their interaction with introduced microorganisms. The majority of natural microbiomes remain uncultivated; therefore, further investigations focusing on their intrinsic functions in ecosystems are needed. In this review, we aimed to provide (a) a comprehensive overview of the presence of viable but nonculturable bacteria and yet-to-be-cultivated cells in nature and their diverse awakening strategies in response to, among other factors, signalling extracellular metabolites (autoinducers, resuscitation promoting factors, and siderophores); (b) an outline of the trends in isolating unculturable bacteria; and (c) the potential applications of these hidden players in rehabilitation processes.
Terjedelem/Fizikai jellemzők:1-22
ISSN:1569-1705