Artichoke extract as corrosion inhibitor for carbon steel in acid media
The aim of this investigation is to examine the inhibitory effect of artichoke extract toward the corrosion of carbon steel corrosion in 0.5 M sulfuric acid solution. Potentiodynamic polarization and crhonoamperometry techniques were used in this work to evaluate the inhibition efficiency of the pro...
Elmentve itt :
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| Dokumentumtípus: | Könyv része |
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2020
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| Sorozat: | Proceedings of the International Symposium on Analytical and Environmental Problems
26 |
| Kulcsszavak: | Kémia |
| Tárgyszavak: | |
| Online Access: | http://acta.bibl.u-szeged.hu/73972 |
| Tartalmi kivonat: | The aim of this investigation is to examine the inhibitory effect of artichoke extract toward the corrosion of carbon steel corrosion in 0.5 M sulfuric acid solution. Potentiodynamic polarization and crhonoamperometry techniques were used in this work to evaluate the inhibition efficiency of the proposed inhibitor in acid solution. Also, Tafel method for the kinetic parameters determination. |
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| Terjedelem/Fizikai jellemzők: | 123 |
| ISBN: | 978-963-306-771-0 |