Analytical investigation of adducts formed by deoxyribonucleic acid with chemical xenobiotics of food interest
Investigation of chemical xenobiotics of food interest is of major importance for food safety and for public health. In this context classes of substances, specific reactions of biotransformation (with the xenobiodegradation and xenobiosynthesis phases) and the harmful effects of xenobotics on the o...
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| Dokumentumtípus: | Könyv része |
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2017
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| Sorozat: | Proceedings of the International Symposium on Analytical and Environmental Problems
23 |
| Kulcsszavak: | Analitikai kémia, Biokémia |
| Online Access: | http://acta.bibl.u-szeged.hu/56186 |
| Tartalmi kivonat: | Investigation of chemical xenobiotics of food interest is of major importance for food safety and for public health. In this context classes of substances, specific reactions of biotransformation (with the xenobiodegradation and xenobiosynthesis phases) and the harmful effects of xenobotics on the organism are presented. With reference to the analytical methods applied in the investigation of the deoxyribonucleic acid (DNA)-food xenobiotics adducts, the physico-chemical methods used, the facilities offered by them and the applicability in the genomic technologies are discussed succinctly. Also, the predictive character of data for pathological risk assessment is highlighted. |
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| Terjedelem/Fizikai jellemzők: | 191-196 |
| ISBN: | 978-963-306-563-1 |