Analytical investigation of adducts formed by deoxyribonucleic acid with chemical xenobiotics of food interest

Investigation of chemical xenobiotics of food interest is of major importance for food safety and for public health. In this context classes of substances, specific reactions of biotransformation (with the xenobiodegradation and xenobiosynthesis phases) and the harmful effects of xenobotics on the o...

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Bibliographic Details
Main Authors: Gârban Zeno
Ioniţă Hortensia
Gârban Gabriela
Muselin Florin
Újhelyi Róbert
Marinescu Sorin
Corporate Author: International Symposium on Analytical and Environmental Problems (23.) (2017) (Szeged)
Format: Book part
Published: 2017
Series:Proceedings of the International Symposium on Analytical and Environmental Problems 23
Kulcsszavak:Analitikai kémia, Biokémia
Online Access:http://acta.bibl.u-szeged.hu/56186
Description
Summary:Investigation of chemical xenobiotics of food interest is of major importance for food safety and for public health. In this context classes of substances, specific reactions of biotransformation (with the xenobiodegradation and xenobiosynthesis phases) and the harmful effects of xenobotics on the organism are presented. With reference to the analytical methods applied in the investigation of the deoxyribonucleic acid (DNA)-food xenobiotics adducts, the physico-chemical methods used, the facilities offered by them and the applicability in the genomic technologies are discussed succinctly. Also, the predictive character of data for pathological risk assessment is highlighted.
Physical Description:191-196
ISBN:978-963-306-563-1