APA citáció

Hohmann Judit, Rédei Dóra, Kúsz Norbert, Jedlinszki Nikoletta, Forgó Péter, Blazsó Gábor, & Zupkó István. (2013). Bioactivity-guided isolation of anti-inflammatory constituents from the fruits of buckthorn (Hippophae rhamnoides).

Chicago Style (17th ed.) Citation

Hohmann Judit, Rédei Dóra, Kúsz Norbert, Jedlinszki Nikoletta, Forgó Péter, Blazsó Gábor, and Zupkó István. Bioactivity-guided Isolation of Anti-inflammatory Constituents from the Fruits of Buckthorn (Hippophae Rhamnoides). ICPH, 2013.

MLA idézés

Hohmann Judit, et al. Bioactivity-guided Isolation of Anti-inflammatory Constituents from the Fruits of Buckthorn (Hippophae Rhamnoides). 2013.