Investigating the Acid- and Enzyme-Induced Coagulation of Raw Milk Using Dielectric and Rheological Measurements
In this study, the enzyme-induced and acid coagulation of raw milk samples were investigated, and these two processes were monitored by determining the changes in dielectric and rheological behavior to see if any correlations could be found between these two properties. For the enzyme-induced experi...
Elmentve itt :
Szerzők: |
Dobozi Réka Jákói Zoltán Péter Csanádi József Beszédes Sándor |
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Dokumentumtípus: | Cikk |
Megjelent: |
2023
|
Sorozat: | APPLIED SCIENCES-BASEL
13 No. 10 |
Tárgyszavak: | |
doi: | 10.3390/app13106185 |
mtmt: | 33834131 |
Online Access: | http://publicatio.bibl.u-szeged.hu/27400 |
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