|
|
|
|
LEADER |
00911nab a2200229 i 4500 |
001 |
publ12909 |
005 |
20200304114039.0 |
008 |
180209s2017 hu o 0|| zxx d |
022 |
|
|
|a 1944-3994
|
024 |
7 |
|
|a 10.5004/dwt.2017.21753
|2 doi
|
024 |
7 |
|
|a 3323764
|2 mtmt
|
040 |
|
|
|a SZTE Publicatio Repozitórium
|b hun
|
041 |
|
|
|a zxx
|
100 |
1 |
|
|a Lemmer Balázs
|
245 |
1 |
0 |
|a Microwave–alkaline treatment for enhanced disintegration and biodegradability of meat processing sludge
|h [elektronikus dokumentum] /
|c Lemmer Balázs
|
260 |
|
|
|c 2017
|
300 |
|
|
|a 130-136
|
490 |
0 |
|
|a DESALINATION AND WATER TREATMENT
|v 98
|
700 |
0 |
2 |
|a Veszelovszki-Kovács Petra
|e aut
|
700 |
0 |
2 |
|a Hodúr Cecilia
|e aut
|
700 |
0 |
2 |
|a Beszédes Sándor
|e aut
|
856 |
4 |
0 |
|u http://publicatio.bibl.u-szeged.hu/12909/1/Microwavealkaline_treatment_for_enhanced_disintegration_and_biodegradability_of_meat_processing_sludge_u.pdf
|z Dokumentum-elérés
|