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| LEADER |
00750nab a2200205 i 4500 |
| 001 |
publ10625 |
| 005 |
20190620153521.0 |
| 008 |
170526s2007 hu o 0|| zxx d |
| 022 |
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|a 1788-6392
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| 024 |
7 |
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|a 1752672
|2 mtmt
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| 040 |
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|a SZTE Publicatio Repozitórium
|b hun
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| 041 |
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|a zxx
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| 100 |
1 |
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|a Fenyvessy József
|
| 245 |
1 |
0 |
|a Product development utilising sheep milk whey
|h [elektronikus dokumentum] /
|c Fenyvessy József
|
| 260 |
|
|
|a University of Szeged Faculty of Engineering
|c 2007
|
| 300 |
|
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|a 37-41
|
| 490 |
0 |
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|a REVIEW OF FACULTY OF ENGINEERING ANALECTA TECHNICA SZEGEDINENSIA
|v 2007 No. 1
|
| 700 |
0 |
1 |
|a Csanádi József
|e aut
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| 700 |
0 |
1 |
|a Eszes Ferenc
|e aut
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| 856 |
4 |
0 |
|u http://publicatio.bibl.u-szeged.hu/10625/1/10625_doc.pdf
|z Dokumentum-elérés
|