Karreman George, Steele Richard H., & Szent-Györgyi Albert. (1958). On resonance transfer of excitation energy between aromatic aminoacids in proteins. Washington, D.C.
Chicago Style (17th ed.) CitationKarreman George, Steele Richard H., and Szent-Györgyi Albert. On Resonance Transfer of Excitation Energy Between Aromatic Aminoacids in Proteins. National Academy of Sciences of the United States of America: Washington, D.C, 1958.
MLA idézésKarreman George, et al. On Resonance Transfer of Excitation Energy Between Aromatic Aminoacids in Proteins. Washington, D.C, 1958.
Figyelem: ezek az hivatkozások nem 100%-ban pontosak..