|
|
|
|
| LEADER |
00731nta a2200205 i 4500 |
| 001 |
dipl107242 |
| 005 |
20210219132407.0 |
| 008 |
210219s2005 hu om 0|| zxx d |
| 040 |
|
|
|a SZTE Diploma Repozitórium
|b hun
|
| 041 |
|
|
|a zxx
|
| 100 |
1 |
|
|a Patyi Ditta
|
| 245 |
1 |
0 |
|a Magyarország gasztronómiatörténete a reneszánszkorban
|h [elektronikus dokumentum] /
|c Ditta Patyi
|
| 260 |
|
|
|c 2005
|
| 650 |
|
4 |
|a Pedagógusképzés
|
| 650 |
|
4 |
|a Social sciences
|
| 650 |
|
4 |
|a Media and communications
|
| 650 |
|
4 |
|a Media and socio-cultural communication
|
| 650 |
|
4 |
|a Cultural studies, cultural diversity
|
| 700 |
2 |
|
|a T. Molnár Gizella
|e ths
|
| 856 |
4 |
0 |
|u http://diploma.bibl.u-szeged.hu/id/eprint/107242/1/2005_patyi_ditta.pdf
|z Dokumentum-elérés
|