Ismajli Dea, Pecsenye Bence, & Máthé Endre. (2024). Insights into Saffron's anti-inflammatory properties; lab studies and beyond: [abstract]. Szeged.
Chicago Style (17th ed.) CitationIsmajli Dea, Pecsenye Bence, and Máthé Endre. Insights into Saffron's Anti-inflammatory Properties; Lab Studies and Beyond: [abstract]. Faculty of Engineering University of Szeged: Szeged, 2024.
MLA idézésIsmajli Dea, et al. Insights into Saffron's Anti-inflammatory Properties; Lab Studies and Beyond: [abstract]. Szeged, 2024.
Figyelem: ezek az hivatkozások nem 100%-ban pontosak..