Opportunities for improvement of tourism and agri-business in Romania case study vârtop arieşeni "apuseni mountains /

Today we cannot talk about one agricultural household economy, which are based just on agriculture. The diversification process and integration of more economic branch give essential change in agricultural household economy structure in the life of the rural and the habitants of this. Among a lot of...

Teljes leírás

Elmentve itt :
Bibliográfiai részletek
Szerzők: Ungureanu George
Chiran Aurel
Gindu Elena
Brezuleanu Strjarel
Ciurea Ion Valeriu
Dudas Anca
Testületi szerző: Traditions, innovation, sustainability (2011) (Hódmezővásárhely)
Dokumentumtípus: Cikk
Megjelent: Szegedi Tudományegyetem Mezőgazdasági Kar Szeged 2011
Sorozat:Agrár- és vidékfejlesztési szemle 6 No. 1
Kulcsszavak:Turizmus - Románia, Vidékfejlesztés - Románia
Tárgyszavak:
Online Access:http://acta.bibl.u-szeged.hu/76153
Leíró adatok
Tartalmi kivonat:Today we cannot talk about one agricultural household economy, which are based just on agriculture. The diversification process and integration of more economic branch give essential change in agricultural household economy structure in the life of the rural and the habitants of this. Among a lot of activities that are presented now in mountain region of Romania one important role and with expansion tendency are represented by Agri-tourism activity. The initiation of agro tourism activity at one pension implied assimilation of new knowledge regarding a new domain, the family accumulation, during the process, professional experience in other areas than agriculture or leather manufacture (already known and exploited). In order to make it diverse and efficient, the agrotourism activity at the level of studied farms should respect the following: • Elaboration, at the locality level (Vârtop Arieşeni "Apuseni Mountains) of a small touristic guide (at the tourists disposal), which should contain: the presentation of the area, the map of the area, possibilities of hiking, museums, marks, beauty spots, springs etc., which must give the tourists complete information about the offer, as well as about tha may in which they can integrate; • Imptovement of personal touristic folder, by its printing in more languages of international use; • Hoping that the agrotourism will develope, more and more, at the analysed farm, we suggest the organization of information and proposals of diversification in the agrotourism activity of the farm, things which should be given to tourism agencies through different tourism intermediaries in the whole country. Analysing the current situation, we can assert that agrotourism is developing in satisfying conditions in Vârtop Arieşeni "Apuseni Mountains.
Terjedelem/Fizikai jellemzők:464-470
ISSN:1788-5345