APA citáció

Csambalik László & Tóbiás Andrea. (2018). Application of Saccharomyces cerevisiae for nutritional value enhancement in agricultural plants: A review. Szeged.

Chicago Style (17th ed.) Citation

Csambalik László and Tóbiás Andrea. Application of Saccharomyces Cerevisiae for Nutritional Value Enhancement in Agricultural Plants: A Review. University of Szeged: Szeged, 2018.

MLA idézés

Csambalik László and Tóbiás Andrea. Application of Saccharomyces Cerevisiae for Nutritional Value Enhancement in Agricultural Plants: A Review. Szeged, 2018.