Kovács Etelka, Szűcs Csilla, Bagi Zoltán, & Kovács Kornél. (2018). Enzyme production in submerged fermentation by Aspergillus nidulans.
Chicago Style (17th ed.) CitationKovács Etelka, Szűcs Csilla, Bagi Zoltán, and Kovács Kornél. Enzyme Production in Submerged Fermentation by Aspergillus Nidulans. 2018.
MLA idézésKovács Etelka, et al. Enzyme Production in Submerged Fermentation by Aspergillus Nidulans. 2018.
Figyelem: ezek az hivatkozások nem 100%-ban pontosak..