Quality reducing properties of Hungarian brown coals

Hungarian brown coals of different ages and from different mines were examined. On the basis of elementary analysis it can be established that the maturity of Hungarian brown coals is lower and their total sulfur content is higher than that of foreign coals. A part of the total sulfur is included in...

Teljes leírás

Elmentve itt :
Bibliográfiai részletek
Szerző: Pápay László
Dokumentumtípus: Cikk
Megjelent: University of Szeged, Department of Mineralogy, Geochemistry and Petrology Szeged 1987
Sorozat:Acta mineralogica-petrographica 29
Kulcsszavak:Kőzettan, Ásványtan, Földtan
Tárgyszavak:
Online Access:http://acta.bibl.u-szeged.hu/24764

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