Investigation of antioxidant activity in maize during low temperature stress
Young maize inbred lines and their hybrids were tested for chilling tolerance using the chlorophyll fluorescence induction technique. The genotypes were ranked based on the decrease in the Fv/Fm parameter after chilling stress at 5°C. The activities of certain antioxidant enzymes were determined in...
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| Dokumentumtípus: | Cikk |
| Megjelent: |
2005
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| Sorozat: | Acta biologica Szegediensis
49 No. 1-2 |
| Kulcsszavak: | Természettudomány, Biológia |
| Online Access: | http://acta.bibl.u-szeged.hu/22677 |
| LEADER | 01261nab a2200205 i 4500 | ||
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| 008 | 161017s2005 hu o 0|| eng d | ||
| 022 | |a 1588-385X | ||
| 040 | |a SZTE Egyetemi Kiadványok Repozitórium |b hun | ||
| 041 | |a eng | ||
| 100 | 1 | |a Janda Tibor | |
| 245 | 1 | 0 | |a Investigation of antioxidant activity in maize during low temperature stress |h [elektronikus dokumentum] / |c Janda Tibor |
| 260 | |c 2005 | ||
| 300 | |a 53-54 | ||
| 490 | 0 | |a Acta biologica Szegediensis |v 49 No. 1-2 | |
| 520 | 3 | |a Young maize inbred lines and their hybrids were tested for chilling tolerance using the chlorophyll fluorescence induction technique. The genotypes were ranked based on the decrease in the Fv/Fm parameter after chilling stress at 5°C. The activities of certain antioxidant enzymes were determined in control and cold-treated plants. The results suggest that although there are differences between the genotypes in the activities of almost all the antioxidant enzymes, these differences do not reflect the differences in chilling tolerance. | |
| 695 | |a Természettudomány, Biológia | ||
| 710 | |a Hungarian Congress on Plant Physiology, 8., 2005, Szeged | ||
| 856 | 4 | 0 | |u http://acta.bibl.u-szeged.hu/22677/1/4953.pdf |z Dokumentum-elérés |